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Recipe of Perfect Roasted Sweet Pepper Chicken Marinara

Roasted Sweet Pepper Chicken Marinara.

Roasted Sweet Pepper Chicken Marinara

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, roasted sweet pepper chicken marinara. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Roasted Sweet Pepper Chicken Marinara is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Roasted Sweet Pepper Chicken Marinara is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted sweet pepper chicken marinara using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Sweet Pepper Chicken Marinara:

  1. {Make ready 2 tbsp of olive oil.
  2. {Get of garlic powder.
  3. {Prepare of Dried Rosemary.
  4. {Prepare of basil.
  5. {Get of oregano.
  6. {Take of italian seasoning.
  7. {Make ready of salt.
  8. {Make ready of ground black pepper.
  9. {Get 4 of chicken breasts.
  10. {Get of shredded parmesean.
  11. {Get of Non-stick cooking spray.
  12. {Make ready of Sauce.
  13. {Make ready 3 cup of Grape Tomatoes.
  14. {Prepare 9 oz of mini sweet peppers.
  15. {Get 1/2 cup of milk.
  16. {Get 2 clove of garlic, minced.
  17. {Make ready 1/4 cup of water.

Steps to make Roasted Sweet Pepper Chicken Marinara:

  1. Preheat oven to 400°F. Cut tops off of each whole sweet pepper. Put one tbsp of the olive oil in a deep cookie sheet. Spread grape tomatoes and whole peppers across the cookie sheet and bake for 40 minutes..
  2. After 40 minutes, remove tomatoes and peppers from oven and set to the side. In medium-large saucepan, pour the other tablespoon of olive oil in the pan and sautée minced garlic until golden..
  3. Drain excess oil from pan. Pour 1/4 cup water into saucepan and add tomatoes and milk. (Milk may look slightly separated at first). Season with salt, pepper, garlic powder, rosemary, basil, oregano, and italian seasoning to taste and stir together..
  4. Crush tomatoes with fork until even/desired consistency is achieved. (I like mine chunky) Let simmer, covered, for a few minutes until sauce is slightly reduced, stirring occasionally..
  5. While sauce is simmering, season chicken with salt, pepper, garlic, rosemary, basil, oregano, and italian seasoning to taste. Spray pan with nonstick spray and cook chicken on medium-low heat until done..
  6. Remove chicken from pan and place in a shallow bowl. Top each breast with sauce and shredded parmesean and serve..

So that is going to wrap this up with this special food roasted sweet pepper chicken marinara recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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