Naan Pizza. If you're craving homemade pizza, but don't have the time or energy to make a pizza crust, just reach into the freezer and take out some naan bread. This Indian bread is a surprisingly good base for a quick, delicious pizza. It's crisp with just the right amount of chewy dough, and it's the perfect size for a personal pizza.
Spread pizza sauce evenly over naan bread. Then sprinkle shredded mozzarella cheese - you can also add parmesan cheese if you have on hand. Slice and serve with fresh basil, parmesan cheese, dried oregano, and red pepper flakes for heat if desired.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, naan pizza. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
If you're craving homemade pizza, but don't have the time or energy to make a pizza crust, just reach into the freezer and take out some naan bread. This Indian bread is a surprisingly good base for a quick, delicious pizza. It's crisp with just the right amount of chewy dough, and it's the perfect size for a personal pizza.
Naan Pizza is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Naan Pizza is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have naan pizza using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Naan Pizza:
- {Prepare 1 of Naan Bread.
- {Get 2 of Cherry Tomatoes, sliced in half.
- {Take 2 of Basil Leaves, sliced.
- {Get 1/2 cup of Mozzarella.
- {Prepare 1/4 tsp of Italian Seasoning.
Lay the naan on a baking sheet lined with baking parchment, aluminum foil, or Silpat. Spread tomato puree or sauce over the naan, then tumble over the drained. Margherita Naan Pizza Fresh tomatoes, basil, and fresh mozzarella top these pizzas. A thin layer of tomato sauce keeps the naan base from drying out, and a balsamic drizzle ties all of the flavors together. (via Peas and Crayons) Peach Caprese Naan Pizza Naan Pizza with Fig, Goat Cheese and Balsamic Pinot Reduction.
Instructions to make Naan Pizza:
- What is Naan? Naan is an Indian flatbread. It can be purchased in any grocery store or health food store where bread is sold. It also comes in various shapes..
- Roast the cherry tomatoes by placing them cut side down on a pan on the stove over medium-high heat. Cook for a few minutes. Flip them over and cook for another few minutes..
- Now place the cover of a pot over the cherry tomatoes in the pan. Reduce heat to low and cook for another 2 to 3 minutes. What you're doing is steaming and finishing cooking the tomatoes..
- Alternately, you can put them in the microwave for 30 seconds. You won't get the roasted flavor, but it's good in a pinch..
- Assemble: Sprinkle mozzarella on top of naan. Bubble side up..
- Top with cherry tomatoes and basil. Sprinkle with Italian seasoning.
- Place on dry pan over medium-high heat. Cook for 2 minutes then cover with a pot cover to melt cheese..
- Enjoy!!.
- Tip: You can use any toppings you like.
This fig-topped pie has all of the flavor with less cals. Cookin Canuck Thai Chicken Naan Pizza with Peanut Sauce. Skip the takeout and make this instead. Well, a naan pizza is pretty self explanatory - it's a pizza that is made with a base of a naan bread. That's less time than it would take to decide what to order from a takeaway menu.
So that is going to wrap this up with this exceptional food naan pizza recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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